Andean Breads Cooking Class in Lima
Overview
Immerse yourself in the cultural and nutritional richness of the Peruvian Andes with this class specializing in Andean breads, where tradition and health are found in every preparation. Throughout the session, you'll learn to make three types of artisanal bread that highlight native ingredients and superfoods from the region: coca leaf, purple corn, and multicolored quinoa seeds.
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What's Included
✓ Included
- Professional Chef
- Andean Breads
- All ingredients
- Cookware
- Professional Guide
✗ Not Included
- Hotel Pickup and Dropoff
Meeting & End Point
📍
Meeting Point
The meeting point will be at "Av. José Larco 724, Miraflores". Our guide will be waiting for you there.
If you can't find our guide, please take the elevator directly to the 9th floor, our offices are located on the 9th floor of the building, where our team will be waiting for you.
🏁
End Point
The meeting point will be at "Av. José Larco 724, Miraflores". Our guide will be waiting for you there.
If you can't find our guide, please take the elevator directly to the 9th floor, our offices are located on the 9th floor of the building, where our team will be waiting for you.
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Good to Know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for travelers with spinal injuries
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
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Special Instructions
In case you need to contact us, please call on +51 908 847 894 or email booking@hakutours.com
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