Why choose this tour ?
This cooking experience is simple, interactive, educational and most of all tasty. You will learn how to cook traditional, time-honored dishes, like the famed Santorinian fava, tomato fritters, pork fillets with Vinsanto sauce and the exquisite local tomato paste and garlic spaghetti are just some of the authentic tastes you will become acquainted with. In our Cooking Classes you will enjoy preparing and cooking four recipes in a hands-on, interactive course instructed by our chef. The experience concludes with a meal at Aroma Avlis Food & Wine restaurant where they will enjoy the dishes they cooked, along with a bottle of wine from Artemis Karamolegos Winery
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Tour Description & Additional Info:
- Service animals allowed
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- We will only offer alcoholic beverage for participants 18 years old and above.
Options To Choose for Your Trip:
- Cooking Lesson
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Duration: 3 hours
Meal & Drinks : Enjoy the dishes you’ve prepared in an elegant garden setting, paired with a bottle of wine from Artemis Karamolegos Winery.
Pickup included - Cooking Lesson & Garden Visit
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Garden Introduction: Start with a guided garden walk, picking fresh seasonal ingredients that you’ll use later in your cooking class.
Duration: 3 hours 30 minutes
Meal & Drinks: Enjoy the dishes you’ve prepared in an elegant garden setting, paired with a bottle of wine from Artemis Karamolegos Winery.
Pickup included
Not Included
- We do not serve alcoholic beverages below 18 years old
Special Instructions:
Please be advised..
- This Tour is Provided by Argyros Travel.
- Tour Timezone & Starts at Europe/Athens.
- Mobile or paper ticket accepted.
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- This Tour is Rated 5 Stars based on 4 valid reviews on VIATOR.
- Minimum 1 Travelers is required to book.
- Maximum 10 Travelers is accepted for booking.
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Free cancellation up to 24 hours before the experience starts (local time).




