Homemade Gnocchi And Ragù
Overview
Discover Naples through its smells and tastes it’s an unique experience. Neapolitan cooking it’s a really art full of fascination and creativity: choise of ingredients, times of preparations that require care and love, the holiness of recipes passed on years, which contains cultures and evolutions crossed during the centuries.
In this special cooking class, we will learn how to cook the “ragu”, by using Eduardo De Filippo’s recipes whose passion for cooking comes to light in his works. Are you ready to carry at home the inimitable taste of Naples? Which kind of meat to choose? And tomato? How long it has to cook?. Thanks to the instructions of our chef we will learn all secrets about classic cooking and at the end we will enjoy the meal we cooked. Now, here’s the menù: gnocchi with ragù, meat with ragù and friarielli. Are you ready for this unique experience?
Gallery
What's Included
✓ Included
- Acqua in bottiglia
- Lunch
- Dinner
- Biglietti d'ingresso
- Parking Fees
✗ Not Included
- Transportation to/from attractions
- Vino
- Alcoholic Beverages
- Coffee and/or Tea
Itinerary
Meeting & End Point
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Good to Know
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- Minimum age is 10 years
- Minimum drinking age is 18 years
- Dress code is smart casual
- Please advise any gluten free requirements at time of booking
Known For:
Special Instructions
You can whatsapp at +39081665336 or send email to academy@toffini.it for immediate reply!