Seafood Paella & Spanish Tapas Class in Tarragona (4-Course Meal)
Overview
Cook classic seafood paella and Spanish tapas in this immersive 4-course cooking class hosted through Cozymeal in Tarragona, blending tradition with seasonal Mediterranean ingredients. This experience offers a culinary journey from savory tapas to signature paella with a distinctly local touch.
During the class, you’ll create:
- First course: classic Spanish small bites including crispy bacon torreznos, marinated olives and salted anchovies
- Second course: refreshing citrus and beet salad layered with fennel and walnuts
- Third course: stunning seafood paella made with fresh Mediterranean seafood, learning to balance spices and seafood like a pro
- Dessert: moist lemon-scented Santiago cake paired with regional dessert wine
For food lovers seeking authentic flavor and expert instruction in a relaxed, festive setting, this class delivers more than just a meal—it’s a taste of Spain to take home.
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What's Included
✓ Included
- Local “Meus Amores” dessert wine served with dessert
- Hands-on instruction in authentic Spanish techniques
- Hosted in a scenic kitchen in Tarragona just outside Barcelona
- Full 4-course menu featuring tapas, citrus salad, seafood paella and Santiago cake
✗ Not Included
- Tips for the Chef are not included in the ticket price. Transportation
Meeting & End Point
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Good to Know
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.