Private Andean Cooking Class, Pachamanca
Overview
Join us for an unforgettable Andean Cooking class dedicated to the traditional Pachamanca, where you'll delve into the rich history of Andean cuisine. Unlock the secrets of time-honored cooking methods as you prepare and indulge in authentic Andean dishes.
Our culinary experience is designed to be personalized and participatory, fostering a lively and inclusive atmosphere suitable for all, regardless of kitchen knowledge or previous experience.
From the moment you step through our doors, you'll embark on a journey that celebrates the ancestral culinary heritage of the Andes. Explore enduring flavors, techniques, and ingredients that have been passed down through generations
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What's Included
✓ Included
- Bottled water
- Professional chef
- Private Tour
- 01 appetizer and 01 main
- Beverages
✗ Not Included
- Gratuities
Meeting & End Point
📍
Meeting Point
Street behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
🏁
End Point
Street behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
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Good to Know
- Wheelchair accessible
- Class is operated either in Spanish or English depending on your request
- Vegetarian option is available, please advise at time of booking if required
- Please advise any specific dietary requirements at time of booking
- Original passport must be provided at beginning of course for tax purposes
Known For:
Special Instructions
• A current valid passport is required on the day of travel
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