Peruvian cooking class - Pachamanca experience
Overview
This activity is special because it offers an authentic, hands-on Pachamanca experience prepared using traditional underground cooking techniques. Travelers are guided by local chefs and actively participate in the process, learning about Andean ingredients and ancestral traditions. The experience takes place in a natural setting near Cusco, away from crowds, allowing for a deeper cultural connection. More than just a meal, it is a communal ritual that honors Pachamama (Mother Earth) and provides a meaningful way to experience Peru’s living culinary heritage.
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What's Included
✓ Included
- Private transportation
- The Pisco Sour will be tasted as part of the culinary experience.
- Every dish will be tasted afterwards.
- Every tool needed for the preparation of the meals will be included.
✗ Not Included
- Gratuities
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Good to Know
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Infants are required to sit on an adult’s lap
- Since every dish is prepared at the moment, if you have any food restriction (health, religion, etc), we can replace certain ingredients to make the experience enjoyable for everyone.
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