Gyoza Cooking Class in Kyoto: Traditional Japanese Dumplings
Rated 5.00 Stars, based on 210 Reviews.
Destination: Kyoto.
Gyoza dumplings originated in China but have evolved over time into a uniquely Japanese dish, with different styles and sizes, becoming a popular favorite. In this class, you’ll learn how to make Gyoza dumplings from scratch while also discovering a bit about Samurai culture and Japanese history, all within a traditional Kyoto townhouse. After the cooking class, you’ll have the option to dress up in Samurai armor(optional) and take memorable photos.
Known For: Kyoto Food & Drink, Kyoto Excellent Quality, Kyoto New Product, Kyoto Top Product, Kyoto Cooking Classes.
Duration: Around 1 hour and a half.
Normal Price: 129.33 USD.
Current Price: 116.4 USD.
Gyoza dumplings originated in China but have evolved over time into a uniquely Japanese dish, with different styles and sizes, becoming a popular favorite. In this class, you’ll learn how to make Gyoza dumplings from scratch while also discovering a bit about Samurai culture and Japanese history, all within a traditional Kyoto townhouse. After the cooking class, you’ll have the option to dress up in Samurai armor(optional) and take memorable photos.
Known For: Kyoto Food & Drink, Kyoto Excellent Quality, Kyoto New Product, Kyoto Top Product, Kyoto Cooking Classes.
Duration: Around 1 hour and a half.
Normal Price: 129.33 USD.
Current Price: 116.4 USD.