Traditional Cooking Class

Destination: Lisbon.
What better way to enjoy the best Portugal has to offer than experiencing a hands-on Traditional Portuguese Cooking Class in a cozy and fun environment. So, you are not an experienced chef? No worries! During your Portuguese Traditional Cooking Class, our team of competent and empathic chefs and instructors will guide you through the preparation, step-by-step, of a three-course meal of typical Portuguese cuisine. Ou cooking class includes the preparation of a three-course meal of typical Portuguese dishes. At the end, you will enjoy the meal you have prepared. Beverage (including Portuguese wines) and finger food are included.

Destination: Krabi.
We will learn to cook in a clean open-air kitchen with a unique and hands-on learning method which taught by a friendly knowledgeable and dedicated host you will learn new cooking technique that can easily be repeats at home. Everyone can choose individually menus. We will take photos during the activity and share for you after the class. Vegans, Vegetarians or gluten free are welcome. Let me know in advance if you have any dietary restrictions.

Destination: Essaouira.
Traditional Moroccan cuisine is rightly considered one of the tastiest and finest in North Africa. We will meet in the old medina, place de l'Horloge, and will immediately go shopping in the markets of Essaouira. We will explore all the markets and buy the fresh ingredients from the locals to buy food. Later we will go home, I will receive you with Moroccan mint tea. After that we are getting ready to cook together, I will show you how to cook our couscous step by step and I will share with you all the recipes I learned from my grandmother. Finally, we appreciate our work, we will savor our preparations with a great Berber mint tea! I'll show you the secret of good! Welcome to Essaouira with another kind of experience different from regular cooking classes.

Destination: Tamarindo.
Customize your hands-on culinary experience with organic ingredients and be amazed by your chef’s deep knowledge of the indigenous culinary secrets from Nicoya’s Blue Zone.

Destination: Mexico City.
Join a hands-on cooking class that immerses you in the amazing culinary scene of Mexico City. You’ll learn to make some of the capital’s most iconic dishes while uncovering the cultural significance behind each recipe. Relax and sip refreshing margaritas as you chop, sizzle, and simmer through the afternoon! With easy-to-follow instructions from our Guide, you’ll prepare eight authentic Mexican recipes, including bottomless drinks, appetizers, main dishes and a dessert. This cooking adventure leads to a fulfilling meal, perfectly satisfying without being too heavy The Guide will delight you with fascinating stories about local cuisine, customs, and personal experiences, making this class enriching and entertaining. It’s a fun and interactive way to experience Mexico City, with dynamic conversations and a deep dive into Mexican culinary traditions. Come for the fun, stay for the food, and leave with lasting memories, photos, and recipes! It’ll be the highlight of your trip to Mexico!

Destination: Oaxaca City.
I WANT YOU TO KNOW THAT: IT IS NOT A RESTAURANT, I DO NOT CONSIDER MYSELF A CHEF I am Minerva Lopez and I am a traditional cook from Oaxaca and I have more than 40 years of experience in pre-Hispanic and traditional cooking. I invite you to spend a day at my house, with my family, my culture, it is an authentic experience where you will learn to cook as I learned, as if it were with mom! Our groups are small which makes for an intimate, family experience The market that we visited is the largest in Oaxaca and it is not touristic, where the locals go to buy our fresh and organic ingredients, here it is possible to adapt our menu to your tastes There are vegan, vegetarian and meat lovers options. At home away from the city in a small town, our outdoor wood stove is the best place to cook. Everything we will eat is prepared at home MORE THAN A CLASS IS A UNIQUE EXPERIENCE OF FLAVORS AND KNOWLEDGE

Destination: Huatulco.
Wahaca Cooking Classes is the best way to get to know Huatulco with a native chef, you'll learn the history behind the ingredients, traditions and life in rural Mexico. This is more then learning to make a dish, it is a cultural immersion as well. You'll learn to make food to feed souls, by creating food that has been passed for generations.

Destination: Bucharest.
We invite you to a typical apartment in Bucharest, where, alongside our local host, you will discover the flavors and culinary traditions of Romania. You will learn to cook authentic dishes in a warm and friendly atmosphere while uncovering stories about Romanian lifestyle. An unforgettable gastronomic and cultural experience awaits you!

Destination: Oaxaca City.
With the help of a traditional cook, you will discover the unique flavors of traditional Oaxacan cuisine, while learning about our traditions and culture. In this class you will make delicious memelitas with your own hands, from preparing the dough to making a delicious molcajete sauce to accompany them. I will teach you recipes that you can easily repeat at home. We will cook in a traditional smoke kitchen, with utensils that have been used for generations in my family, you will discover our traditions and I will give you advice that will help you better understand and taste the dishes of Oaxacan cuisine. When we prepare the mole, I will teach you how to select the best ingredients that have given Oaxacan mole worldwide fame and recognition. Please let me know in advance if you have dietary restrictions so I can adjust the menu so you can fully enjoy the experience.

Destination: Oaxaca.
My name is Sonia and since childhood I have had a great passion for traditional Oaxacan cuisine, and not only because I was born in this beautiful land, but also because I am so proud to have learned from the best cooks in the region. My mother always told me that there is no cooking in clay pots and charcoal, since then I have followed her advice. All dishes will be easy to replicate at home, a digital recipe will be provided. I have attended diplomas in pastries and I make cakes with organic eggs and fresh butter. I would love to welcome you to my house and share the knowledge I have gained over all these years. Classes are available in English and Spanish. We offer classes for vegans and vegetarians as long as they let me know in advance. It fills me with emotion to show you everything about Oaxacan cuisine. Welcome!

Destination: Tirana.
We'll begin the tour with a convenient pick-up from our office, located near the city center. From there, we'll make our way to Nina's house, located in the heart of Berat's historic castle. Upon arrival at Nina's house, you'll be greeted with a warm welcome from our local host and expert cook. The cooking class will begin with a brief introduction to the dishes we'll be preparing. You'll receive all the necessary ingredients and equipment, and our expert cook will guide you through each step of the process You'll have the opportunity to prepare two or three traditional Albanian dishes, depending on your preferences and availability. Some possible dishes include Stuffed Eggplants, Fërgesë (a traditional Albanian dish made with peppers, tomatoes, and cheese), After the cooking is done, it's time to sit down and enjoy the meal you've prepared! At Nina's, we take pride in providing a friendly, welcoming, and educational environment for our guests

Destination: Kutaisi.
Immerse yourself in the heart of Georgian hospitality with a hands-on cooking class in Kutaisi. A local family will guide you through the preparation of beloved dishes such as Nigvziani Badrijani, Khinkali, Khachapuri, and seasonal pkhali. In a traditional kitchen, you’ll use fresh local ingredients to create authentic flavors, culminating in a communal meal complemented by homemade wine. This experience not only teaches cooking but also offers a genuine taste of Georgian culture and family traditions.

Destination: Cebu.
Join us for an exciting culinary experience at Hadsan Cove Resort, situated in Marigondon Lapu Lapu City, where you can learn to cook 4 Famous Filipino dishes, and Local Dessert, all within 4 hours Under the guidance of our skilled chefs, you'll discover the secrets behind preparing Famous Filipino Cuisine using fresh, locally sourced ingredients. Whether you're a seasoned chef or a novice in the kitchen, our cooking classes offer something for everyone. Join us for an exciting culinary experience that will tantalize your taste buds and leave you craving more. Book your spot now and embark on a gastronomic adventure at Hadsan Cove Resort!

Destination: Ljubljana.
We will help you explore Slovenian culture through its cuisine. Join us in an unforgettable experience of making a traditional dessert called štruklji. Get hands-on experience and learn traditional techniques. We will tell you stories about food and culture, so a good time is guaranteed! The dish is vegetarian.

Destination: Queretaro.
Our classes will be taught by a certified un-Chef, with which they will travel through Mexico with the flavors that we will be tasting and the traditional techniques with which we will be working throughout the class. As we will try some drinks made with a liquor of Mexican origin from different regions of the country. Also during the class the chef instructor will explain the origin and use of the ingredients they cook, as well as part of the history of the dishes made with those ingredients. This is an experience for us to have dinner with friends, one of our main objectives is to meet them and that we can transmit our culture through our traditional food, which is a heritage of humanity.

Destination: Namibia.
In this cooking class you will not only get to know a new cuisine but you will gain an authentic insight into the Namibian culture and its people. Learn about farming of crops in a desert climate and train your whole body preparing the traditional porridge. Vegetarians are very welcome to see that Namibia has much more to offer than great steaks.

Destination: Dubrovnik.
Discover the secrets of authentic Dalmatian cuisine on this 5-hour exclusive gourmet experience in the picturesque countryside of Dubrovnik. Spend the day cooking traditional 4-course meal under the guidance of a local chef, explore beautiful sights, chat with fellow foodies and enjoy the fruits of your labor with full glasses of local red and white wine.  • Small group 5-hours traditional Croatian cooking class in the countryside • Learn to prepare traditional dishes such as ˝peka. ˝zelena menestra˝ , homemade bread, dessert and more • Savor your 4-course feast with local wines, liquers, coffee and tea • Vegetarian and gluten-free meal option available • Includes hotel pick-up and drop-off by private vehicle • Small-group class with a maximum of 10 people ensures a more personalized experience

Destination: Tokyo.
Hands-on cooking classes will be held at our Japanese cuisine restaurant "Tokitarazu" in Hiroo, which is an upscale residential area in Tokyo. Our instructor, who has mastery of Kaiseki cuisine, will guide you step by step how to make the dishes and decorate the plates. Specifically, you will learn, e.g., how to make Dashi (soup stock), how to cook rice, and how to use cooking utensils and prepare ingredients, so even beginner chefs can have a great time!  You will also enjoy sake tasting. The class will be held in English and/or Japanese.

Destination: Myanmar.
Mr. Chef cooking class offer hands-on experience for those who are interested to learn local culture and authentic Myanmar food. Every clients will cook all dishes with local chef and learn how Myanmar food is cooked. Every clients will go shopping as local in the market and interact with local people in the market and tea shop.

Destination: Salvador da Bahia.
Hands-on cooking experience. Learn how to make a delicious traditional moqueca from Bahia, or a brazilian barbecue, in addition to having a very special time of culture exchanging.